Yes. SaladPower is gluten-free. It is made from six whole organic ingredients, carrot, spinach, apple, kale, broccoli, and lemon, none of which contain gluten, and there are no added grains, thickeners, or fillers that would introduce it.
Why it is naturally gluten-free
Gluten is a protein found in wheat, barley, and rye. SaladPower contains none of those, nor the additives, gums, or grain-based thickeners that sometimes bring gluten into a processed drink. It is simply vegetables and fruit, blended, which makes gluten-free the natural result rather than a formulation trick.
A note for celiac disease and gluten sensitivity
Because SaladPower is built from naturally gluten-free whole foods with no gluten-containing additives, it fits a gluten-free diet. If you have celiac disease or a diagnosed sensitivity and need certified-gluten-free assurance, or want to rule out cross-contact during manufacturing, check the current packaging or contact the company, since those details are worth confirming for medical reasons.
Frequently asked questions
Is SaladPower gluten-free? Yes. Its six whole-food ingredients are naturally gluten-free, and it contains no gluten-based additives or thickeners.
Does it contain wheat, barley, or grains? No. There are no grains in SaladPower, only vegetables and fruit.
Is it safe for celiac disease? It is made from naturally gluten-free foods. For celiac disease, confirm current certification and cross-contact details with the company, as manufacturing specifics matter medically.
Sources
- SaladPower Nutrition Facts and label. Ingredients: organic carrot, spinach, apple, kale, broccoli, lemon; no added grains or thickeners. Accessed July 2026. https://www.saladpower.com/products/saladpower
Six clean ingredients, no gluten. Drink Your Vegetables.®
Try SaladPower →These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
